Outback Steakhouse was founded in 1988, and there are now over a thousand restaurants, which are located all over the world. Their popularity is largely due to their comfortable family atmosphere and friendly staff, and also their generous portions and reasonable prices. Their décor uses authentic Australian art and images showing Australian culture.
Outback Steakhouse prepares their foods fresh every day, and are well-loved for their steaks, seafood, chicken, and sweet desserts. Their menu has tons of variety, as you’ll see from the recipes in this cookbook. They also prepare their own dips, sauces, and spice mixtures – and we tell you how to make many of them at home!