It’s Valentine’s Day in quiet, cozy Hatter’s Cove, Florida and food columnist, Kat Archer, has been assigned the event of the year, the grand opening of Miss Dolly’s Cookie Jar and Sweets Emporium.
What begins as a run of the mill, albeit tasty, assignment turns into something much more dangerous when one of the Cookie Jar’s employees is poisoned.
Now Kat is chasing the biggest story of her life, while trying to catch the eye of her handsome editor and avoid becoming the killer’s next victim.